Ingredients

  • 1/2 oz (15 ml) vodka
  • 1/2 oz (15 ml) rum
  • 1/2 oz (15 ml) tequila
  • 1/2 oz (15 ml) gin
  • 1/2 oz (15 ml) blue curaçao
  • 2 oz (60 ml) sweet-and-sour mix

Preparation

  1. Add the vodka, rum, tequila, gin, blue curaçao and sweet-and-sour mix to a highball glass with ice and stir.
  2. Top with Sprite or 7Up.
  3. Serve: Highball glass, over ice.
  4. Garnish: Lemon wedge and preserved cherry. (Optional)

Original recepies